Explore the Bountiful Variety of Fruits with GEO Commerce
To sate your appetites, are you hunting for the freshest, juiciest fruits? We at GEO Commerce are aware of the difficulties in locating fruits of the highest caliber that live up to your standards. That is why we provide a wide selection of excellent fruits that have been purchased from reliable vendors all over the world.
- Fruits Category HS Codes
|0806,10,2307||Berries & Grapes|
|0808-9||Apple & Stone Fruits|
|1509-11||Palms & Olives|
Exploring the Abundance of Nature: A Journey into the Global Trade of Fruits
Fruits are sweet and nourishing gifts from nature that come in a broad variety of enticing hues, flavors, and textures. They are a vital component of a nutritious, well-balanced diet and are rich in vitamins, minerals, and antioxidants. The global fruit trade is immensely diversified, ranging from citrus fruits to luscious berries and exotic pleasures.
Fruits provide a pleasant and refreshing method to energize our bodies, whether they are consumed raw, added to smoothies, or employed in culinary creations. Let’s delve into the fascinating world of fruits and discover the multitude of flavors and health benefits they offer.
Fruit Trade Tariffs
Using the HS2 product categorization, the average tariff for edible fruits, nuts, and fruit skins in 2018 was 17.1%, ranking it as the 19th lowest tariff.
Facilities Required to Enter Fruit Market
Farming and Cultivation:
Fruit farming requires access to orchards or adequate agricultural land. To guarantee the production of nutritious fruit, it is crucial to have infrastructure including irrigation systems, pest control measures, and effective farming practices.
Harvesting and Sorting:
To enable effective and meticulous fruit picking, adequate harvesting facilities, including tools and equipment, are required. To separate fruits based on size, quality, and ripeness, sorting facilities are required.
Packaging and Storage:
Fruits must be properly packaged in order to be kept safe throughout storage and transit. To keep the fruits’ quality and freshness, there should be packaging materials on hand, such as crates, cartons, or containers. The ideal temperature and humidity levels for various fruit kinds must be maintained in storage facilities like cold rooms or refrigerated warehouses.
Quality Control and Testing:
To guarantee that fruits satisfy the necessary requirements for size, appearance, taste, and nutritional content, it is essential to establish a quality control system. It is vital to have testing facilities, such as laboratory tools and qualified employees, to evaluate fruit quality.
Transportation and Logistics:
Fruit must be delivered from farms to markets or distribution centers using effective transportation and logistical systems. To reduce fruit rotting and retain freshness, access to transportation networks, such as trucks or refrigerated vehicles, and adequate logistical planning are essential.
Market Research and Marketing Strategies:
To create efficient marketing strategies, market research is required to comprehend consumer preferences, demand, and competition. This comprises target market research, packaging design, marketing campaigns, and branding.
Compliance with Regulations:
Learn about the laws that apply locally and globally for the safe production, labeling, and packing of fruit. For business to be lawful and for consumers to continue to have faith in it, compliance with these rules is essential.
Fruit Trade PCI Ranking
According to the Product Complexity Index (PCI), edible fruits, nuts, and fruit skins come in at number 81.
The Fruits Category: A Bountiful Array of Nature’s Delights
The fruit category encompasses a diverse range of fruits, each with its unique characteristics. Let’s explore some popular fruits within this category:
Crisp and juicy, apples come in a multitude of varieties, including Granny Smith, Gala, and Fuji. They are known for their sweet or tart taste and are a great source of fiber and vitamin C.
Bananas are a favorite fruit worldwide and considered as a best selling export fruit, with their creamy texture and naturally sweet taste. Packed with potassium, they provide a quick energy boost and are a versatile ingredient for smoothies, desserts, and baking.
Oranges are renowned for their refreshing citrus flavor and vibrant color. Rich in vitamin C, they are popular for their immune-boosting properties and juiciness. It’s also among the top exported fruits around the world.
Berries, such as strawberries, blueberries, raspberries, and blackberries, are small yet packed with flavor. They are known for their antioxidant content and are a delightful addition to breakfast bowls, desserts, and salads.
Grapes come in a variety of colors and flavors, from sweet and juicy red grapes to tart and crisp green grapes. They are often enjoyed fresh or used in winemaking and are a good source of antioxidants.
Pineapples are tropical fruits known for their juicy, sweet-tangy taste and vibrant golden color. They are packed with vitamin C, manganese, and bromelain, an enzyme with anti-inflammatory properties.
Mangoes are lusciously sweet fruits with a tropical flair. They are rich in vitamins A and C, and their smooth, creamy texture makes them a delightful addition to desserts and smoothies.
Kiwis are small fruits with a fuzzy brown exterior and vibrant green flesh. They are a great source of vitamin C, fiber, and antioxidants, and their tangy-sweet flavor adds a refreshing touch to salads and fruit bowls.
Watermelons are synonymous with summertime refreshment, with their juicy, hydrating flesh and subtly sweet taste. They are an excellent source of hydration, vitamins A and C, and are enjoyed in slices or used as a base for refreshing beverages.