Frozen Green Beans: Convenient and Nutritious Vegetable Option

Our Frozen Green Beans are the perfect choice for wholesalers and distributors seeking a versatile and high-quality product. Sourced from trusted growers, our green beans are carefully harvested and immediately frozen to lock in their freshness and vibrant color.

High-Quality Frozen Green Beans for Easy Meal Preparation

Green beans, also known as string beans or snap beans, belong to the legume family and are cherished for their mild flavor and crisp texture. Frozen green beans are a go-to ingredient in soups, stews, stir-fries, casseroles.

Green beans are rich in vitamins, minerals, and dietary fiber. They are a good source of vitamin C, which supports immune health, and vitamin K, which aids in bone strength. Additionally, green beans provide essential minerals like potassium and iron, contributing to overall well-being.

Using Individually Quick-Freezing Method

The Individually Quick-Freezing method (IQF) is a technique we use to freeze herbs, fruits and vegetables. In this method, the produce is rapidly frozen at a very low temperature of -40°C while in a weightless state. The fast freezing process prevents the formation of ice crystals in the interstitial water between plant cells, minimizing damage to the tissue and preserving the quality, freshness, flavor, smell, properties, and vitamins of the product.

Additionally, the weightless conditions ensure that each vegetable and fruit freezes separately and individually. One key advantage of this method is that it eliminates the need for preservatives since the low storage temperature of -18°C in the freezer prevents the growth of bacteria and microorganisms that can cause food spoilage.